How to Make Homemade Pasta with the Imperia Pasta Machine – Aylen's Shop
Want restaurant-quality pasta at home? Learn how to use the Imperia Pasta Machine to make fresh fettuccine, spaghetti and more with ease.

Learning how to make homemade pasta with the Imperia Pasta Machine is easier than most people think — and the results taste incredible. Fresh homemade pasta has a completely different texture and flavor compared to dried store-bought pasta. It has a softer texture, richer taste, and absorbs sauces more effectively, creating meals that feel more authentic and satisfying.

The Imperia Pasta Machine is an Italian-made classic that home cooks have trusted for decades. Whether you want silky fettuccine, thin spaghetti, or wide lasagna sheets, this machine handles it all with precision. It takes the difficult work out of rolling dough by hand and helps create smooth, even pasta every time.

Making fresh pasta at home is also much simpler than many people expect. Traditional pasta dough only requires a few ingredients, and once you understand the process, you can create different shapes and styles with ease. Homemade pasta also gives you complete control over the ingredients you use, allowing you to create healthier and fresher meals.

Why the Imperia Pasta Machine Is Perfect for Homemade Pasta

Unlike plastic pasta makers that wobble and break, the Imperia is built entirely from stainless steel. It clamps firmly to your countertop and stays stable while you work. Its strong construction makes it reliable for regular use and gives it the durability many cooks look for in kitchen tools.

The adjustable thickness dial gives you complete control over your pasta sheets. Whether you want thick rustic pasta or delicate paper-thin sheets, the machine allows you to achieve consistent results every time.

Some key benefits include:

  • Durable stainless steel construction
  • Secure countertop clamp for stability
  • Adjustable thickness settings
  • Smooth and consistent rolling performance
  • Included cutting attachments
  • Beginner-friendly operation
  • Designed to last for years

Many home cooks choose the Imperia because it combines traditional Italian craftsmanship with practical everyday use.

How to Use It: Step by Step

Making pasta with the Imperia Pasta Machine is straightforward and beginner friendly.

  1. Clamp the machine securely to a clean, dry countertop
  2. Mix your pasta dough (2 eggs per 200g of flour)
  3. Knead the dough until smooth and elastic
  4. Let the dough rest for around 30 minutes
  5. Flatten the dough by hand into a rough rectangle
  6. Set the machine to the thickest setting
  7. Feed the dough through the rollers
  8. Fold the dough in half and repeat 2–3 times
  9. Gradually reduce the thickness setting
  10. Continue rolling until you reach the desired thickness
  11. Attach the pasta cutter and create your chosen pasta shape

Repeating the rolling process several times helps create smoother dough and improves the final texture of the pasta.

What Can You Make With It?

One of the best things about the Imperia Pasta Machine is its versatility. You are not limited to a single pasta type.

You can make:

  • Spaghetti
  • Fettuccine
  • Tagliatelle
  • Lasagna sheets
  • Pappardelle
  • Ravioli sheets
  • Homemade noodle variations

The machine comes with cutting attachments included, allowing you to start making fresh pasta immediately without purchasing additional accessories.

Tips for Better Homemade Pasta

If you’re new to making pasta, these small tips can improve your results:

  • Avoid overly sticky dough by adding flour gradually
  • Dust pasta sheets lightly with flour before cutting
  • Keep your work surface clean and dry
  • Let freshly cut pasta rest for a few minutes before cooking
  • Avoid forcing dough through the rollers too quickly

Small adjustments often make a big difference in the texture and consistency of your pasta.

For more homemade pasta techniques and recipes, Serious Eats offers a detailed guide to making fresh pasta from scratch: https://www.seriouseats.com/fresh-egg-pasta, or even try this beginner-friendly pasta guide from BBC Good Food: https://www.bbcgoodfood.com/howto/guide/how-make-pasta

Is It Worth It?

At €79.89, the Imperia Pasta Machine can quickly pay for itself compared to regularly buying fresh pasta from specialty stores or delis. More importantly, it offers an enjoyable cooking experience and gives you the ability to create fresh, authentic pasta whenever you want.

Homemade pasta night can become more than just dinner — it can become part of your cooking routine and a fun activity for family and friends.

You can find the Imperia Pasta Machine in our pasta tools collection at Aylen’s Shop — perfect for anyone who loves authentic Italian cooking at home.